The authentic taste of Italian espresso coffee is obtained by blending the highest quality Arabica beans, carefully selected from the most diverse regions of the world.
This tradition helps us to create our distinctively flavoured blends of coffee beans, which have a more unique and refined aroma than single beans, which have a harmonious and strong taste.
These beans are enriched with the perfect amount of caffeine to make anyone's eyes pop. Coffee lovers will not be able to refuse a cup of this well-roasted coffee, which has a strong flavour and aroma that adds to the cosiness of the experience. PRESIDENTAL ROAST coffee beans will appeal to even the most serious coffee lovers.
Origin:
South America
Features:
Biscuits
Chocolate
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These light roast beans are uniquely combined with a delicate exotic fruit aroma. The delicious flavour with a slight fruity acidity remains even when drinking coffee con latte. This golden bean from South America also combines the flavour of pecans with a hint of banana. The coffee is...
Origin:
South America
Features:
Dried figs
Cream
Creamy
Milk chocolate
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A sweet and smooth coffee with medium acidity and hints of nutty and chocolaty aromas, perfect for espresso and milk drinks such as cappuccinos and lattes.
Origin:
Brazil
Features:
Almonds
Chocolate
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Indonesian coffee tends to have a bold flavour with a distinct earthiness. These beans undergo a washing process that creates flavour notes, starting with an earthy, fresh spice, which is complemented by notes of brown sugar and cinnamon.
Origin:
Indonesia
Features:
Dark chocolate
Nuts
Brown sugar
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Colombia is the world's second largest producer of coffee and the largest producer of washed Arabica coffee. They are well known for their high quality coffee, and around half of it is exported to the USA.
Origin:
Colombia
Features:
Sweet fruits
Biscuits
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If you have ever wondered, "Is Peruvian coffee any good?", you can be sure that these are some of the best coffee beans on the market. These medium-roast beans deliver a complex,...
Origin:
Peru
Features:
Brazil nut
Chocolate
Cranberry
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Our Costa Rican medium-roasted Arabica coffee beans are fruity and chocolaty, grown in the Tarrazu region and roasted in our own roasting house to bring out their nutty, caramel and lemon aromas.
Origin:
Costa Rica
Features:
Chocolate
Fruits
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Our Salvadoran medium-roasted Arabica coffee beans are rich and chocolaty. They are grown by small farmers in the Cuzcachapa cooperative, where the volcanic soil and high altitude provide ideal conditions for producing complex and sweet flavours. We roast them to bring out their hazelnut and...
Origin:
El Salvador
Features:
Caramel
Hazelnuts
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They are perfect for espresso, filter, French press and cold brew. Try our Dominican Republic medium roast arabica coffee beans today and enjoy their complex and sweet flavour. The Dominican Republic is a country in the Caribbean known for its high quality coffee...
Origin:
Dominican Republic
Features:
Citrus fruits
Caramel
Chocolate
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We select only the finest Arabica beans. These Arabica beans have a medium roast profile that brings out their chocolate, caramel and hazelnut aromas. They are suitable for a wide range of beverage preparation methods such as French Press, Moka or Chemex. Order them today...
Origin:
Mexico
Features:
Caramel
Hazelnuts
Chocolate
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They are suitable for a variety of beverage preparations such as French Press, Moka or Chemex. Order them today and discover the charm of this Central American country. The medium roasting process also helps to preserve the beans' natural sweetness, balancing their acidity and body. Our beans are sourced from...
Origin:
Nicaragua
Features:
Caramel
Almonds
Chocolate
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If you're looking for a strong, bold and distinctive coffee, you'll love our Vietnamese roasted Arabica coffee beans. These beans are grown in Vietnam's Central Highlands, where the volcanic soil and tropical climate provide the ideal conditions for producing complex and balanced flavours.
Origin:
Vietnam
Features:
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"Santa Rosa SHB EP comes from the rich, volcanic soils of the Santa Rosa Valley in central Guatemala. The country's central highlands are ideal for coffee cultivation due to their high altitude and rich soils enriched by the surrounding volcanoes.
Origin:
Guatemala
Features:
Caramel
Nuts
Chocolate
Tropical fruits
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Coffee is Tanzania's largest export crop, with nine different growing regions, only one of which produces Robusta: (Bukoba, on the northern border of Lake Victoria.) Like most East African coffees, Tanzanian coffee is bright and citrusy, similar to Kenya and Ethiopia.
Origin:
Tanzania
Features:
Black cherries
Caramel
Mandarin
Chocolate syrup
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We select only the finest Arabica beans, which are then roasted to preserve their freshness and character. Our Yemeni Arabica beans have a medium roast profile that brings out their chocolate, fruit, spice and wine aromas. They are suitable for a wide range of beverage preparation methods such as French Press, Moka or...
Origin:
Yemen
Features:
Caramel
Hazelnuts
Chocolate
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Fruity espresso was one of the very first of our blends to be developed and it quickly became a customer favourite. We can definitely say that it's our most popular roasted bean. Don't be scared! Fruity espresso is not just about the fruitiness of the beans...
Origin:
South America
Features:
Chocolate
Fruits
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A limited edition espresso blend for modern coffee lovers, this blend is made from washed coffee beans harvested in Colombia and South America. The beans are roasted at a higher temperature to bring out their aromas with notes of chocolate and vanilla.
Origin:
Brazil
Colombia
Features:
Exceptional taste
Chocolate
Vanilla
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"Lapino Roastery has created this blend to give every city dweller a taste of the wild jungle kingdom and unleash the beast within. Following the Italian tradition, we have created a sophisticated and intense flavour from three varieties of coffee beans. All the flavour characteristics are brought out in the coffee...
Origin:
Brazil
Peru
El Salvador
Features:
Dried mangoes
Lychee
Rich flavour
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Un espresso perfetto. A creamy coffee with a pleasant sweetness that lasts until the last drop. The subtly rich, distinctive flavour of the coffee is characterised by notes of dried figs and milk chocolate. In order to maintain the classic espresso style, the beans used for this blend have been slow-roasted in the Lapin roaster,...
Origin:
Guatemala
South America
Features:
Dried figs
Cream
Creamy
Milk chocolate
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"Bad ass woman is the darkest roast coffee bean we have available and is perfect for people who enjoy strong coffee. The natural sugars in the beans caramelise during the long roasting process, giving the coffee a special sweetness and aroma. This type of coffee bean is intended for the...
Origin:
South America
Features:
Biscuits
Tobacco
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Coffee Catalogue
Flavours from around the world
Think of a country where coffee is grown - we'll probably have a coffee from there too!
These beans are enriched with the perfect amount of caffeine to make anyone's eyes pop. Coffee lovers will not be able to refuse a cup of this well-roasted coffee, which has a strong flavour and aroma that adds to the cosiness of the experience. PRESIDENTAL ROAST coffee beans will appeal to even the most serious coffee lovers.
Origin:
South America
Features:
Biscuits
Chocolate
22,99 €18,99 €— or subscribe and save 10%
SALE
Select options
This product has multiple variants. The options may be chosen on the product page
These light roast beans are uniquely combined with a delicate exotic fruit aroma. The delicious flavour with a slight fruity acidity remains even when drinking coffee con latte. This golden bean from South America also combines the flavour of pecans with a hint of banana. The coffee is...
Origin:
South America
Features:
Dried figs
Cream
Creamy
Milk chocolate
22,99 €18,99 €— or subscribe and save 10%
SALE
Select options
This product has multiple variants. The options may be chosen on the product page
Fruity espresso was one of the very first of our blends to be developed and it quickly became a customer favourite. We can definitely say that it's our most popular roasted bean. Don't be scared! Fruity espresso is not just about the fruitiness of the beans...
Origin:
South America
Features:
Chocolate
Fruits
22,99 €18,99 €— or subscribe and save 10%
Come and see us
"The Lapino Roastery family is constantly developing and expanding its knowledge of the characteristics of Italian espresso coffee.
Combining harmonious blending mastery with the precise science of roasting, we create exceptional blends that reflect our company's dedication and passion for the art of Italian coffee making.
Address: Kaunakiemio g. 5, LT-44351 Kaunas, Lithuania Tel: +3706 895 6814
Our partners
Highest quality
"Lapino Roastery is a unique company based in Kaunas, Lithuania, which roasts beans from South America. Get to know our process.
